Products

400g Breakfast Rusks

Stoneground cake wheat flour, Buttermilk (milk, cultures), Sugar, Vegetable fat (coconut oil), Sunflower seeds, Bran flakes (wheat, sugar, barley malt extract, salt, vitamins (vitamin A, B1, B2, niacin, B6, folic acid, B12, pantothenic acid, D), minerals (iron and zinc oxide)), Butter (cream, water, salt), Free range eggs, Oats, Rising agent, Treacle, Wheat bran, Linseeds, Pumpkin seeds, Salt, Barley malt extract.

Allergens: Cow’s milk, Egg, Gluten, Wheat.

380g Seed & Rye Rusks

Stoneground cake wheat flour, Buttermilk (milk, cultures), Rye flour, Sugar, Vegetable fat (coconut oil), Sunflower seeds, Butter (cream, water, salt), Free range eggs, Rising agent, Linseeds, Sesame seeds, Salt, Spices.

Allergens: Cow’s milk, Egg, Gluten, Wheat.

350g Buttermilk Rusks

Stoneground cake wheat flour, Buttermilk (milk, cultures), Butter (cream, water, salt), Sugar, Free range eggs, Rising agent, Salt, Treacle.

Allergens: Cow’s milk, Egg, Gluten, Wheat.

400g Breakfast Rusks Made With No Sugar

Stoneground cake wheat flour, Buttermilk (milk, cultures), Polydextrose, Vegetable fat (coconut oil), Sultanas, Sunflower seeds, Free range eggs, Butter (cream, water, salt), Oats, Coconut desiccated (sulphur dioxide), Rising agent, Linseeds, Pumpkin seeds, Sesame seeds, Wheat bran, Salt, Barley malt extract.

Allergens: Cow’s milk, Egg, Gluten, Wheat.

380g Almond & Orange Rusks

Stoneground cake wheat flour, Buttermilk (milk, cultures), Polydextrose, Vegetable fat (coconut oil), Sultanas, Sunflower seeds, Free range eggs, Butter (cream, water, salt), Oats, Coconut desiccated (sulphur dioxide), Rising agent, Linseeds, Pumpkin seeds, Sesame seeds, Wheat bran, Salt, Barley malt extract. Stoneground cake wheat flour, Buttermilk (milk, cultures), Sugar, Vegetable fat (coconut oil), Mixed peel dried (orange peel, glucose-fructose syrup, lemon peel, sucrose, acidity regulator (citric acid)), Almonds, Butter (cream, water, salt), Free range eggs, Rising agent, Salt, Treacle. Stoneground cake wheat flour, Buttermilk (milk, cultures), Polydextrose, Vegetable fat (coconut oil), Sultanas, Sunflower seeds, Free range eggs, Butter (cream, water, salt), Oats, Coconut desiccated (sulphur dioxide), Rising agent, Linseeds, Pumpkin seeds, Sesame seeds, Wheat bran, Salt, Barley malt extract.

Allergens: Cow’s milk, Egg, Gluten, Tree nuts, Wheat.

750g Granola

Oats, Rusk crumbs [Stoneground cake wheat flour, Buttermilk (milk, cultures), Rye flour, Sugar, Polydextrose, Sultanas, Butter (cream, water, salt), Vegetable fat (coconut oil), Almonds, Bran flakes (wheat, sugar, barley malt extract, salt, vitamins (vitamin A, B1, B2, niacin, B6, folic acid, B12, pantothenic acid, D), minerals (iron and zinc oxide)), Mixed peel dried (orange peel, glucose-fructose syrup, lemon peel, sucrose, acidity regulator (citric acid)), Sunflower seeds, Free range eggs, Oats, Rice flour, Rising agent, Wheat bran, Coconut desiccated (sulphur dioxide), Linseeds, Sesame seeds, Pumpkin seeds, Treacle, Spices, Salt, Barley malt extract], Sunflower seeds, Polydextrose, Water, Sugar, Wheat bran, Vegetable fat (coconut oil), Treacle, Linseeds, Pumpkin seeds, Sesame seeds, Salt, Spices.

Allergens: Cow’s milk, Egg, Gluten, Tree nuts, Wheat.

200g Vlakoekies (Custard Cookies)

Stoneground cake wheat flour, Butter (cream, water, salt), Custard powder (cornflour, salt, Flavourants, Colourants), Sugar, Rising agent, Vanilla essence (water, extra neutral ethanol, flavouring and colourants [E104, E122, E142]), Salt.

Allergens: Cow’s milk, Egg, Gluten, Wheat.

200g Soetkoekies (Sugar Cookies)

Stoneground cake wheat flour, Sugar, Butter (cream, water, salt), Free range eggs, Spices, Rising agent, Salt.

Allergens: Cow’s milk, Egg, Gluten, Wheat.

200g Ginger Biscuits (Gemmerkoekies)

Stoneground cake wheat flour, Sugar, Golden syrup (sugar, water, acidity regulator, salt), Butter (cream, water, salt), Rice flour, Free range eggs, Treacle, Spices, Rising agent, Salt.

Allergens: Cow’s milk, Egg, Gluten, Wheat.